Essential Chef Catering
The main focus of my business is allowing
you to do the things you want to do, while I
do the cooking. For people who hate to
cook or even just hate the planning, eating
out during the week may be fine. But when
you're inviting people over for a dinner
party on the weekends, having the food
prepared for you in your home gets you
great food and lots more time with your
guests. Instead of stirring the risotto, you
can be sipping a Cosmo (or 2) and kicking
back.
We can plan a menu that best suits the
theme of the party or particular food
tastes. I can cook ethnic cuisines such as
Italian, Spanish or Greek or keep it strictly
American comfort foods.
I also do small-scale catering for film
shoots, gallery openings and location
events. Please contact me for more
information. I can work within your budget.
Katherine Haynes
Essentialchef@sbcglobal.net
818-384-3451
Hors D'oeuvres
These are some ideas of what I've made
in the past, but I'll always take requests...
*shredded pork in mild chili sauce on
corn blini with fresh tomatillo salsa
*shrimp ceviche in guacamole on endive
spears
*antipasti spread
*Swedish meatballs
*Vietnamese summer rolls
*spicy crab salad on endive
*Cantaloupe salsa on prosciutto toasts
*caesar salad cups
*mango salsa
*cumin pita chips
*lime and tomatillo salsa
*sundried tomato dip
*green goddess sour cream dip
*peach bruschetta on blue cheese crisps
*spanokopita (spinach and feta pie)
*caramelized onion tart
*chicken turkey sausage skewers with
*tomatillo & goat cheese spread
*roasted red pepper and goat cheese
torta/quiche
*flank steak and arugula
*parsley and chive hummus
*chick pea and shrimp cups
*shiitake mushroom and spinach tarts
*heirloom tomato tarts
*adobo guacamole
*grilled pineapple and shrimp skewers
*wild salmon spread with chive sauce on
lavosh toast
Desserts
chocolate bread pudding
bread pudding with caramel sauce
apple pie
upside down pear tart
blueberry buckle
peach crumble
linzer torte cookies
fresh fruit tart
fruit salad with citrus dressing
lemon shortbread
I have many more recipes in my data
base. Just ask if there is some particular
ingredient that you would like to see.

